A cast iron pan filled with scrambled eggs, tater tots, hams, sausages, tomatoes and mushroom with toasts and savoury jam on the side.
Butcher’s Breakfast
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Category: Food
Drunken Frenchmen
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Drunken Frenchmen by Fifth Palate – a wonderful combination of French toast, pork bacon, bananas, ice cream and Guinness reduction sauce. It’s probably one of the best french toasts I ever had.
Sunny Side Up
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Somehow, a sunny side up egg completes the burger.
Affogato
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Been liking this lately. I like the combination of warm espresso shot coupled with a scoop of vanilla ice cream. But the only problem I have is that you got to finish it fast or you’ll be drinking some weird thick creamy coffee.
Prawn Mee
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It’s no secret that I love prawn mee (the Penang folks called it Hokkien Mee). My love affection for this hearty prawn-based noodles began since when I was still at very young age. I remember back then that I used to eat it at least once a week. It was two decades ago when there…